Free Shipping on orders of $59 or more!
November 12, 2021
Rated 5.0 stars by 1 users
Holiday favorites
4
30 minutes
1 hour
Gindo’s
I have never been a huge fan of traditional Thanksgiving day sweet potatoes. This savory sweet potato hash will be an excellent addition to your Thanksgiving spread. Pairs brilliantly with poultry, fish and pork.
3 sweet potatoes finely chopped
2 bell peppers finely chopped
2 celery stalks minced
1 Tbsp minced garlic & shallot
1 yellow onion chopped
1 Tbsp Gindo’s Honey Habanero
1 Tbsp Gindo’s Hickory BBQ Rub
1 tsp Gindo’s Italian Bread Dip
1/2 tsp sea salt
1/2 Lb chopped pancetta or bacon
2 Tbsp olive oil
3 minced sage leaves
1 sprig rosemary
3 sprigs thyme
cracked pepper to taste
Bring skillet to medium high heat and pan sear pancetta or bacon until browned (5 - 8 minutes). Remove from burner, drain and let cool.
Preheat oven to 425º. Combine all ingredients in a large mixing bowl or bag and toss together.
Transfer to a baking dish or cookie sheet and roast for 1 hour. Let cool and serve with turkey, chicken or fish.
Comments will be approved before showing up.
November 17, 2024
November 15, 2024
November 15, 2024
© 2024 Gindos.
Powered by Shopify