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In collaboration with Pasatiempo Barbecue.
TASTE: A unique blend of maple sugar, bourbon-infused sea salt, and a fresh habanero pepper kick, Down with the Swine Hot Sauce is a foot-stompin', banjo-pickin', finger-lickin' good time!
TRY WITH: Pulled Pork, Chicken Wings, Burnt Ends, Salmon, Veggies
INGREDIENTS: Red Bell Pepper, Distilled Vinegar, Water, Habanero Pepper, Himalayan Salt, Pasatiempo Down with the Swine Pork Rub (Salt, Spices, Maple Sugar, Onion, Garlic, Ancho Chiles, Sriracha Powder, Bourbon Extract), Organic Cane Sugar, Alaea Salt, Black Lava Salt, Ground Peppercorn, Xanthan Gum
MADE WITH LOCALLY SOURCED INGREDIENTS
GLUTEN FREE, VEGAN
SIZE: 5 fl oz
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Type: Limited Release
© 2024 Gindos.
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