INGREDIENTS
1 C honey
1/2 C warm water
1 to 2 Tbsp Gindo's Honey Habanero
DIRECTIONS
1. Warm 1/2 cup water on low heat
2. Add honey and Gindo's Honey Habanero
3. Mix ingredients together and pour into a storage container or squeeze bottle
Leave a comment
Comments will be approved before showing up.
Also in Recipes
Gindo's Shore Lunch
Growing up shore lunch was always one of my favorite meals after a successful day of fishing on the lake. Our crispy savory batter makes me wish I had this recipe a long time ago. Serve this fish on a bed of wild rice with a side of our Jalapeno Spiced Tartar Sauce!
Smoky Poblano Sweet Corn Dip
Sweet corn season is here and this dip is a must try! Use as a dip for taco chips, pretzels or veggies such as; carrots, crispy green beans or broccoli. Grill over charcoal for ideal smoky flavor.
Jalapeno Spiced Tartar Sauce
Full disclosure, I have never been a big tartar sauce fan. I LOVE this tartar sauce! Turns out all tartar sauce needs is a touch of Gindo's. Try using homemade mayonnaise in this recipe.