Free Shipping on orders of $40 or more!
August 31, 2020
Rated 5.0 stars by 1 users
side dish
4 to 6
20 minutes
0 minutes
Gindo’s
Our cauliflower rice is a breath of fresh air in your daily diet. Zesty and fresh this recipe makes a great side dish, or you could add grilled seafood and turn it in to an awesome main course.
8 oz rinsed cauliflower rice
2 Tbsps Gindo’s Jalapeno Poblano
1 Tbsp Gindo’s Lemon Garlic
4 oz sliced cherry tomatoes
1/2 C chopped red onion
1 Tbsp minced parsley
1 Tbsp chopped basil
1 Tbsp minced garlic & shallot
1 Tbsp olive oil
lemon zest and juice to taste
Rinse and dry cauliflower rice. Place in a bowl and add 1 Tbsp Gindo’s Jalapeno Poblano, 1/2 Tbsp Gindo’s Lemon Garlic Rub and 1/2 Tbsp olive oil and toss.
Add remaining ingredients and toss once more.
Serve immediately or refrigerate and serve later.
Comments will be approved before showing up.
May 09, 2025
If you’re craving bold island flavor with a fiery kick, look no further—this Gindo’s Belizean Jerk Chicken recipe is the real deal. Inspired by the vibrant flavors of the Caribbean and elevated with our handcrafted Gindo’s Belizean Jerk Hot Sauce, this dish is smoky, spicy, sweet, and packed with depth.
Whether you’re grilling in the backyard or roasting in the oven, this recipe is easy to prepare and guaranteed to impress your taste buds—and your guests!
February 13, 2025
Here’s a delicious Oatmeal Bake with Gindo’s Hot Honey—a warm, slightly spicy, and subtly sweet breakfast treat that’s perfect for meal prep or a cozy morning.
January 18, 2025
This recipe is perfect with our delicious pour over Chimichurri hot sauce. It's a protein packed entrée packed with savory flavor and requiring very little effort for those busy weeknights.
© 2025 Gindos.
Powered by Gindo's