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Part of the Exit Zero Hot Sauce line and showcasing The Point in Cape May, NJ, home of the iconic Cape May Lighthouse.  

FLAVOR NOTES:  Fermented red jalapenos provide the primary flavor of The Point Exit Zero hot sauce, offering a bright, tangy heat with a subtle smokiness from the fermentation process. This provides a rich, umami depth that sets the foundation of this fiery hot sauce.

DELICIOUS ON:  grilled meats, eggs, burgers, sandwiches, pizza, BBQ, pulled pork, pasta, seafood. 

INGREDIENTS:  Fermented Red Jalapeno (Red Jalapeno Pepper, Salt, Vinegar), Distilled Vinegar, Water, Red Bell Pepper, Chipotle Pepper, Habanero Pepper, Salt, Organic Cane Sugar, Xanthan Gum, Black Pepper

GLUTEN FREE


  • 5 stars: 4 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
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A
Anonymous

Its great

M
Mudrock

The fermented peppers add a whole layer of complexity I hadn't imagined and now I'm hooked!

s
sergei dan danilenko

Very nice taste,

J
Josh

Amazing!