TASTE: An intoxicating blend of superhot peppers create billowing waves of fire and complexity that goes beyond straight heat.
TRY WITH: Ribeye steak, fried chicken, wings, pulled pork, chili.
INGREDIENTS: Red Bell Pepper, Distilled Vinegar, Water, Carolina Reaper Pepper, Gordon Desert Bhutlah Pepper, Red Habanero Pepper, Scotch Bonnet Pepper, Wrecking Ball Pepper, Sea Salt, Spices, Organic Cane Sugar, Four Peppercorn Blend, Xanthan Gum
SIZE: 5 fl oz
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