Ingredients:
- 4 oz. vegan mayonnaise
- 1 Tbsp. Gindo's Green
- 1 tsp. minced garlic and shallots
- 1 tsp. fresh squeezed lemon juice
- 1 Tbsp. favorite seasoning (we use Gindo's Everything Dip Seasoning)
Directions:
- Combine all ingredients in a bowl and mix together thoroughly.
- Refrigerate up to 2 hours for best flavor. Spread, dip, or dress and enjoy!
Directions:
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