Gindo's Latest Awards
A tremendous thank you to the 2018 Fiery Food Challenge and World Hot Sauce Awards for honoring us in 5 overall categories so far this year!
Our Chocolate Moruga Scorpion received it's first Golden Chile Award at the 2018 Fiery Food Challenge
Gindo's Original Fresh & Spicy now has 7 overall awards for Best Louisiana Style, earning 2nd Place in both international competitions these past two months!
Gindo's Aji Rico earned 3rd Place for Best Latin Style
And our soon-to-be-released Gindo's White Fish Pepper Sauce took 2nd Place for Best Mild at the World Hot Sauce Awards.
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Also in Gindo's Newsletter: The Spicy Life
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We entered the 2019 FedEx Grant Contest, and we need your help! Vote once per day until April 1st to help us make it to the next level of the contest. Every vote counts and it takes less than a minute. Thanks and have a spicy day! :)
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