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Gindo's Latest Awards


by Chris & Mary Ginder February 09, 2018

A tremendous thank you to the 2018 Fiery Food Challenge and World Hot Sauce Awards for honoring us in 5 overall categories so far this year!

Our Chocolate Moruga Scorpion received it's first Golden Chile Award at the 2018 Fiery Food Challenge

Gindo's Original Fresh & Spicy now has 7 overall awards for Best Louisiana Style, earning 2nd Place in both international competitions these past two months! 

Gindo's Aji Rico earned 3rd Place for Best Latin Style

And our soon-to-be-released Gindo's White Fish Pepper Sauce took 2nd Place for Best Mild at the World Hot Sauce Awards. 

 




Chris & Mary Ginder
Chris & Mary Ginder

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