TASTE: Sweet and salty, fruity and buttery, this spicy take on the classic Italian olive salad will make you feel like running in slow motion on a hillside.
TRY WITH: Soft cheeses, quiche, roasted vegetables, nicoise salad, baked into breads, Italian sandwiches, pizza, chicken, beef, spread, dip, pour
INGREDIENTS: Jalapeno Pepper, Distilled Vinegar, Water, Serrano Pepper, Banana Pepper, Cauliflower, Castelvetrano Olive, Kalamata Olive, Red Bell Pepper, Carrot, Garlic, Himalayan Salt, Celery, Capers, Knob Onion, Organic Cane Sugar, Ground Peppercorn, Xanthan Gum
SIZE: 5 fl oz (147 ml)
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