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In collaboration with Ike & Oak Brewing in Woodridge, IL, we took their Mount Massive Double Barrel IPA and created a beer hot sauce using fresh habanero and chocolate bhutlah peppers with real black and white truffle.
TASTE: Savory, earthy and nutty with citrus undertones and a medium fiery finish.
TRY WITH: Pizza, nachos, cheese curds, Ike/Beyond Burger, pastas, meatballs, sandwiches, wings, fries
INGREDIENTS: Red Bell Pepper, Distilled Vinegar, *Ike and Oak Mount Massive DBL IPA, Tomato, Chocolate Bhutlah Pepper, Habanero Pepper, Sea Salt, Black Truffle Salt (Sea Salt, Black Truffle), Organic Cane Sugar, *Parmesan Cheese, Garlic, Onion Powder, White Truffle Salt (Sea Salt, White Truffle), Ground Peppercorn, Porcini Mushroom Oil, Xanthan Gum *CONTAINS: Wheat & Milk
SIZE: 5 fl oz