One of my favorites so far, became apart of a new recipe for my wings
So good, taste just as good as I thought it would on steak and tacos.
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Bring the unmistakable taste of Chicago to your table with Gindo’s Giardiniera Hot Sauce, crafted in collaboration with Frankie's Deli in Oakbrook Terrace, IL. Inspired by the iconic Italian relish, this one-of-a-kind sauce transforms the classic giardiniera into a bold, pourable experience—layered with fresh peppers, briny olives, and garden vegetables.
Each bottle delivers a bright, tangy kick with a medium heat finish, balancing vinegar-forward zest with savory depth from garlic, olives, and spices. It’s a true Midwest staple reimagined for everyday use—perfect for drizzling, dipping, or stacking flavor on your favorite foods.
Whether you're building the ultimate Italian beef sandwich or elevating weeknight meals, this sauce brings authentic deli-style flavor with every drop.
Heat Level: Medium 🌶️🌶️
Try It With: Italian Beef Sandwiches, Burgers, Bratwurst, Hot Dogs, Pizza, Pasta Salad, Subs, Sausage & Peppers
Pro Tip: If we’re sold out, you can still grab a bottle at Frankie's Deli while supplies last!
INGREDIENTS: Jalapeno Pepper, Red Bell Pepper, Distilled Vinegar, Water, Banana Pepper, Serrano Pepper, Cauliflower, Carrot, Himalayan Salt, Celery, Pepperoncini, Garlic, Black Lava Salt, Organic Cane Sugar, Green Olives, Kalamata Olives, Old Bay Seasoning (Celery Salt (Salt, Celery Seed), Spices (Including Red Pepper and Black Pepper), and Paprika., Ground Peppercorn, Xanthan Gum, Pearl Onion, Capers
SIZE: 5 fl oz (147 ml)
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Type: Unknown Type
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yummy!!
I have had this with breakfast burritos and chips
Love this one. My new 'go to' sauce.
One of my favorites so far, became apart of a new recipe for my wings
So good, taste just as good as I thought it would on steak and tacos.
My favorite sauce - just the right amount of flavor + heat
This isn’t just my favorite Gindos, it’s possibly my favorite sauce period. It’s crazy how well bananas match various foods. Top tier on ice cream, but fits chicken or Alfredo pasta just as well.
I’ve dipped this with waffles, pancakes. As well as topped it on celery - think ants on a log l, minus the ants
Make some bigger bottles!
Bought this last year at a store in Batavia
HH is our fav year-round Gindos hot sauce. Hands down.
I have an extra bottle in the pantry always…to (partly) manage my wife’s expectations! If we don’t have 5 seasonal and three “base” sauces available at a given time, we get a bit twitchy!
I think wha I like best about Honey Hab is the contrast of spicy and sweet…that particular natural sweet that only honey can provide…Great, now I have to get some Hot Honey!
Thanks for all the great choices.
Jim