TASTE: Fresh sweet tropical mango with a hint of pineapple that gives way to a spicy habanero finish.
TRY WITH: Grilled chicken, burgers, ribs, pork roast, grilled vegetables, skewers, fish, shrimp, flatbreads, wraps, or add to cream cheese, aioli or avocado for a dip or spread.
INGREDIENTS: Yellow Bell Pepper, Distilled Vinegar, Water, Habanero Pepper, Mango, Mango Juice, Red Bell Pepper, Pineapple, Honey, Organic Cane Sugar, Pink Himalayan Salt, Ground Peppercorns, Xantham Gum
A gift set of three beer-infused hot sauces, featuring local brewery collaborations. 1. Marian Gossa (Riverland's Brewing Gose) 2. Papaya Gummy Vortex (Noon Whistle Brewing...View full product details
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TASTE: Habanero and Ghost peppers create the perfect chili pepper base for this smoky, spiced hot sauce with fresh lime. Medium Heat TRY WITH: Pork Chops, Baby...View full product details