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Gindo's Ghost of Christmas Present

TASTE:  This delicious fiery sauce really lets the Ghost Peppers shine and is truly a great representation of how we feel these super hot peppers should be showcased.

TRY WITH:  Honey glazed ham, fried chicken, corned beef, pasta, vegetables, or mix with avocado, cream cheese or aioli for a deliciously spicy spread or dipping sauce.

INGREDIENTS:  Red Bell Pepper, Distilled Vinegar, Water, Ghost Pepper, Jay's Red Ghost Scorpion Pepper, Bhutlah BBG7 Pepper, Sweet Red Ghost Pepper, Sweet Onion, Shallots, Sea Salt, Spices, Black Truffle Oil, Organic Cane Sugar, Ground Peppercorn, Xantham Gum

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