TASTE: Featuring locally grown Chocolate Bhutlah peppers that have been cold smoked. This hot sauce is intensely savory and smoky with a fiery finish.
TRY WITH: Grilled meats, tacos, chili, grilled cheese, salsas.
HEAT: Spicy
INGREDIENTS: Red Bell Pepper, Distilled Vinegar, Water, Chocolate Bhutlah Pepper, Himalayan Salt, Alderwood Smoked Salt, Organic Cane Sugar, Alaea Salt, Leeks, Carolina Reaper Pepper, Black Lava Salt, Green Onion, Honey, Xanthan Gum, Ground Peppercorn.
Gluten Free
SIZE: 5 fl oz (147 ml)
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IT'S NOT JUST HOT SAUCE, IT'S GINDO'S.
