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TASTE: Inspired by Rustic Road Farm's chef/farmer Marc's culinary background, this hot sauce is layered with the richness, complexity, and vibrance of old world Asian flavors.
HEAT LEVEL: Medium
GREAT WITH: Breakfast sausage, roast chicken, flatbreads, soups, root vegetables
INGREDIENTS: Roasted Red Bell Peppers, Distilled Vinegar, Water, Habanero Pepper, *Soybean Paste Aged Bean Paste, *Fish Sauce (Anchovy, Sea Salt), Carrot, Himalayan Salt, Organic Cane Sugar, Alaea Salt, Turnip, Black Lava Salt, Shiitake Mushroom, Ground Peppercorn, Xanthan Gum, Red Pepper Powder *CONTAINS: SOY, FISH
SIZE: 5 fl oz (147 ml)