Mediterranean Salsa

January 23, 2021

Mediterranean Salsa

Rated 5.0 stars by 1 users

Servings

4 to 8

Prep Time

20 minutes

Cook Time

0 minutes

Author:

Gindo’s

Our Mediterranean Salsa is another healthy and delicious option. Serve with pita chips or stuff in a lettuce wrap for a tasty Mediterranean style taco! You could also spread some of Gindo's Tzatziki on a pita and stuff with this salsa and some shaved lamb for a truly excellent flavor experience!

Ingredients

12 oz cherry tomatoes cut into quarters
1 15 oz can chick peas
1/4 C chopped red onion
1 garlic clove minced
1/2 C chopped parsley
1 Tbsp chopped mint
1 Tbsp chopped basil
¼ Cup Gindo’s Jalapeno Poblano
6 to 7 pitted and chopped kalamata olives
2 tsp lemon juice
1 Tbsp extra virgin olive oil

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Directions

Add chick peas, tomatoes, olives, onions, garlic, parsley, basil, mint, olive oil, lemon juice and Gindo’s Jalapeno Poblano to a bowl. Toss to combine.
Season with salt and pepper to taste. Serve immediately or refrigerate until ready to serve. Serve with pita chips, taco chips or on crostini's.

Recipe Video

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Mediterranean Salsa

Mediterranean Salsa

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