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GINDO'S GHOST OF CHRISTMAS PRESENT
TASTE: This delicious fiery sauce really lets the Ghost Peppers shine and is truly a great representation of how we feel these super hot peppers should be showcased.
TRY WITH: Honey glazed ham, fried chicken, corned beef, pasta, vegetables, or mix with avocado, cream cheese or aioli for a deliciously spicy spread or dipping sauce.
INGREDIENTS: Red Bell Pepper, Distilled Vinegar, Water, Ghost Pepper, Jay's Red Ghost Scorpion Pepper, Bhutlah BBG7 Pepper, Sweet Red Ghost Pepper, Sweet Onion, Shallots, Sea Salt, Spices, Black Truffle Oil, Organic Cane Sugar, Ground Peppercorn, Xantham Gum
Featuring fresh scapes from Garlic Breath Farm in Elburn, IL, as well as fresh jalapeno and poblano peppers, this small batch limited release hot sauce... View full product details
Gindo's Piri Piri pepper sauce is a fiery small batch blend of fresh peppers, garlic, onion, cilantro, oranges, lemons and sea salts. TASTE: The flavor... View full product details
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GINDO'S CHOCOLATE MORUGA SCORPION This sauce features a Chocolate Moruga Scorpion pepper crossed with a Douglah and a Trinidad Scorpion "Butch T." It's quite possibly... View full product details