TASTE: Lightly smoky, full bodied, and rich in heat, this slow roasted pepper sauce is perfect for anyone who truly appreciates the flavor of ghost peppers.
TRY WITH: Breakfast wraps, chicken, pork, steak, pizza, tacos, or mix with avocado for fiery roasted dip or spread.
INGREDIENTS: Roasted Red Bell Peppers, Distilled Vinegar, Water, Bhut Jolokia Pepper, Himalayan Sea Salt, Habanero Pepper, Gordon's Ghost Pepper, Carolina Reaper Pepper, Nickles Ghost Pepper, Garlic, Organic Cane Sugar, Alaea Salt, Black Lava Salt, Xanthan Gum, Ground Black Peppercorn, Cherrywood Smoked Salt.
SIZE: 5 fl oz (147 ml)
TASTE: Citrus notes from Maplewood's Son of Juice IPA add bright complexity flavors of black truffle and parmesan. TRY WITH: Steak, pizza, burgers, wing sauce, meatballs,...View full product details
TASTE: Fresh Cherry Bomb Peppers infused with Kentucky bourbon and tart cherry juice. The flavor is vibrantly sweet with caramel undertones and a warm fiery...View full product details
TASTE: A new pepper from PanAmerican Seed! This sauce is super unique and savory with a flavor profile that's almost impossible to put into words. ...View full product details