TASTE: A vibrantly sweet and spicy sauce with savory undertones and a nutty finish.
TRY WITH: Flank steak, tofu, chicken wings, roasted cauliflower and brussel sprouts, or mix with yogurt, cream cheese or aioli for a delicious dipping sauce.
INGREDIENTS: Sweet Heat Peppers, Distilled Vinegar, Water, Cherry Bomb Peppers, Aji Rico Peppers, Mild Baccatum Peppers, Mild Habanero Peppers, Pink Himalayan Salt, Black Lava Salt, Organic Cane Sugar, Porcini Mushroom, Cayenne Pepper, Garlic, Ground Peppercorns, Xantham Gum
SIZE: 5 fl oz (147 ml)
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