TASTE: This sauce starts out savory with subtle hints of sweet smoke before the heat turns up to about a medium, and then a bright burst of fresh cilantro rounds out the finish.
Check out this review of our Smoked Garlic Cilantro from Krazy Kimberlin of Fuego Box!
TRY WITH: Southern greens, black-eyed peas, grilled chicken, veggie burritos, guacamole, shredded chicken tacos, seafood enchiladas, or flank steak with chimichurri.
INGREDIENTS: Red Bell Pepper, Distilled Vinegar, Water, Red Jalapeno Pepper, Chili de Arbol Pepper, Onion, Bhut Jolokia Pepper, Garlic, Cilantro, Himalayan Salt, Alderwood Smoked Salt, Black Lava Salt, Organic Cane Sugar, Ground Peppercorns, Xantham Gum (Natural Plant-Based Stabilizer)
SIZE: 5 fl oz (147 ml)
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